Microwave Coffee Mug Egg Scramble
Recipe courtesy of Incredible Egg
For a quick and easy breakfast in less than three minutes, try a microwave egg scramble. Eggs are high in protein and packed with nutrients, including healthy omega-3s and Vitamin D.
2 Tbsp. milk
2 Tbsp. shredded Cheddar cheese
Salt and pepper
Step 1 COAT 12-oz. microwave-safe coffee mug with cooking spray. ADD eggs and milk; beat until blended.
Step 2 MICROWAVE on HIGH 45 seconds; stir. MICROWAVE until eggs are almost set, 30 to 45 seconds longer.
Step 3 TOP with cheese; season with salt and pepper.
You can also add fresh or frozen, defrosted spinach to the scramble. Just squeeze out the excess water with a paper towel. For breakfast on the go, try using one egg and placing the scramble on a toasted English muffin.
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