Diabetes

Diabetes Alert Day

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March 27 is Diabetes Alert Day. The observance created by the American Diabetes Association, is held the last Tuesday in March each year to help raise awareness about the seriousness of diabetes when it is left undiagnosed or untreated.

Diabetes affects approximately 30 million people living in the United States and nearly 1 in 4 is unaware that they have the disease.

Undiagnosed or untreated diabetes can develop into more complicated health conditions that can include kidney damage, heart disease, nerve damage or stroke.

Learning if you are at risk and taking the necessary steps to prevent or treat diabetes can lower your chances of developing serious illnesses that result from the disease.

Some people are more at risk than others. You may be at risk if you:

  • Are overweight or obese
  • Have a family history of diabetes
  • Are African American, Asian American, Hispanic, American Indian or Pacific Islander
  • Are physically inactive
  • Have high blood pressure
  • Have abnormal cholesterol and triglyceride levels

The American Diabetes Association also encourages you to take the Type 2 Diabetes Risk Test http://www.diabetes.org/are-you-at-risk/diabetes-risk-test/?loc=alertday.

There are several lifestyle changes you can adopt to lower your risk or take control of your diabetes, they include:

  • Getting adequate amounts of fiber in your diet
  • Becoming more physically active
  • Maintaining a healthy weight
  • Maintaining a well-balanced diet
  • Managing blood pressure levels
  • Keeping your cholesterol at a normal level
  • Taking medications as prescribed

According to the American Diabetes Association, Diabetes Alert Day serves as a one- day “wakeup call”.  Use this day as a reminder to speak with your physician about your risk factors and steps you can take to stay healthy.

To schedule an appointment with a doctor at Flushing Hospital Medical Center, please call 718-670-5486.

All content of this newsletter is intended for general information purposes only and is not intended or implied to be a substitute for professional medical advice, diagnosis or treatment. Please consult a medical professional before adopting any of the suggestions on this page. You must never disregard professional medical advice or delay seeking medical treatment based upon any content of this newsletter. PROMPTLY CONSULT YOUR PHYSICIAN OR CALL 911 IF YOU BELIEVE YOU HAVE A MEDICAL EMERGENCY.

Benefits of Eating Dark Chocolate

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Dark Chocolate has received a great deal of attention because it’s believed to help protect your cardiovascular system. The reason being is that the cocoa bean is rich in a class of plant nutrients called flavonoids.

Higher grades of dark chocolate are where you will find an abundance of flavonoids.

Some benefits to adding a moderate amount of dark chocolate to your diet are:

  • Nutrition – If the dark chocolate you are eating has a high cocoa content it will also have a sufficient amount of soluble fiber and will be rich with minerals.
  • Antioxidants – Dark chocolate is loaded with organic compounds that are biologically active and function as antioxidants, such as polyphenols, flavanols and catechins to name a few.
  • Blood Flow and Hypertension – The bioactive compounds in cocoa have been known to improve blood flow in the arteries and cause a small but significant decrease in blood pressure.
  • Heart Disease – Eating dark chocolate has shown to be beneficial in improving several important risk factors for heart disease, reducing insulin resistance, increase high density lipoprotein (HDL or “good” cholesterol) and decreasing low density lipoprotein (LDL or “bad” cholesterol). These reductions could show decrease in cardiovascular disease.

Be careful about the type of dark chocolate you choose: chewy caramel-marshmallow-nut-covered dark chocolate is by no means a heart-healthy food option. Watch out for those extra ingredients that can add lots of extra fat and calories.

There is currently no established serving size of dark chocolate to help you reap the cardiovascular benefits it may offer, and more research is needed in this area. So, for now, it is recommended that a moderate portion of chocolate (e.g., 1 ounce) a few times per week is sufficient while eating other flavonoid-rich foods (lettuce, almonds, strawberries, celery oranges, etc.).

Even though there is evidence that eating dark chocolate can provide health benefits, it doesn’t mean you should over indulge.  It is still loaded with calories and easy to overeat.

All content of this newsletter is intended for general information purposes only and is not intended or implied to be a substitute for professional medical advice, diagnosis or treatment. Please consult a medical professional before adopting any of the suggestions on this page. You must never disregard professional medical advice or delay seeking medical treatment based upon any content of this newsletter. PROMPTLY CONSULT YOUR PHYSICIAN OR CALL 911 IF YOU BELIEVE YOU HAVE A MEDICAL EMERGENCY.

Holiday Tips For People With Diabetes

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The holiday season is here and it seems like everywhere we go a variety of treats are being served.  It becomes hard to resist temptation and we may eat more than we normally do.

While overeating is not a good idea for anyone, people who have diabetes have to be very mindful of the things they eat and practice healthy habits.

 

Following these tips can help diabetics to manage their health and still enjoy the holidays:
• Try to keep to a regular schedule of when you eat.
• If you are going to a party, offer to bring a healthy dish with you.
• Cut back on food high in carbohydrates and fat if you are going to be eating sweets
• Don’t skip meals in anticipation of eating one big one, that could lead to overeating.
• Make sure you find time for some exercise to burn up the extra calories
• Eat the things you enjoy, but try to watch the portion sizes
• Get plenty of rest.
• Check your blood sugar regularly.
• Try not to consume a lot of soda or alcoholic beverages.

If you would like to schedule an appointment with a physician at Flushing Hospital to have your diabetes checked, please call 718-670-5486.

All content of this newsletter is intended for general information purposes only and is not intended or implied to be a substitute for professional medical advice, diagnosis or treatment. Please consult a medical professional before adopting any of the suggestions on this page. You must never disregard professional medical advice or delay seeking medical treatment based upon any content of this newsletter. PROMPTLY CONSULT YOUR PHYSICIAN OR CALL 911 IF YOU BELIEVE YOU HAVE A MEDICAL EMERGENCY.